Posted by: cassymuronaka | April 9, 2012

It could just be me — not being a pretentious wine critic — but I’ve not run into a bottle of sparkling wine that tasted like “fresh baked bread”

From Sunset Magazine
February 2012

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Responses

  1. eesh, that sounds like it would taste weird…

  2. Freshly baked bread? Must be beer…..

    • Would work for beer, wouldn’t it?

  3. If the bread was the 1909 part it is probably a bit stale by now!

  4. Another vote for beer. Red Trolley specifically.

  5. I also find “creamy bubbles” somewhat disturbing…

    • I had not noticed that one. Agreed.

  6. “moldy yet unpretentious”


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